Max's Grill Thanksgiving Menu

Two-Course Menu - Served from 3pm until 7:30pm

 

 

To-Go orders must be placed by Sunday 11/22

 

Adults $35 to $45

 

Starters

Housemade Cream of Butternut Squash Soup

Caesar Salad
with parmesan cheese  

Baby Spinach Salad
with walnuts, bueu cheese, Beets and pomegranate vinaigrette

 

 

Entrées

 

Max's thanksgiving turkey - $45

classic thanksgiving dinner with chestnut stuffing, gravy and yam and mashed potatoes


Salmon wellington - $43

Stuffed with basil-seafood mousse in a pastry crust topped with orange sauce


Butternut squash ravioli (Vegetarian) - $35

Housemade ravioli stuffed with butternut squash and mozarella cheese, topped with tomato-butter sauce

 

Braised short ribs - $45

boneless ribs topped with red wine sauce, served with mashed potatoes

 

 


Reservations

Click here to reserve your table online

Thanksgiving Day: Please call 831-375-7997 for Reservation availability!

A gratuity of 20% may be added for parties of 6 or more - No Split Dinners